Impacts of a Changing Ecosystem on Atlantic Salmon Marine Productivity

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CAKE TeamProject Summary
Atlantic salmon populations have declined throughout North America and Europe in recent decades. These declines have exhibited similar patterns over broad geographic areas, and previous studies have shown correlations between salmon declines and changing marine ecosystem conditions. These analyses have specifically identified warming ocean conditions and changes in the prey base as closely linked with Atlantic salmon population trends. The observed ecosystem changes have likely increased the energy requirements of Atlantic salmon and reduced the energy available to them through their prey. However, the mechanisms behind these relationships remain undiagnosed. Through this project, we will investigate the hypothesis that ecosystem changes have influenced the energy needed by and available to Atlantic salmon and thereby have affected salmon growth, survival, and productivity during their marine phase. Results will provide a better understanding of how marine ecosystem conditions affect Atlantic salmon populations, which is valuable information for evaluating their recovery prospects and constraints. Although focused on Atlantic salmon, the ecosystem insights gained from this project will be relevant to better understanding other species in the western North Atlantic. This is a Cooperative Institute for the North Atlantic Region project supported by NOAA.
Citation
Mills, K. 2016a. Impacts of a changing ecosystem on Atlantic salmon marine productivity. Summary of a project from the Gulf of Maine Research Institute produced for EcoAdapt’s State of Adaptation Program. Last updated August 2016.
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Project Contact
Kathy Mills
Associate Research Scientist
[email protected]