Taking, culturing, processing, storing, transporting, marketing, or selling fish (e.g., recreational, subsistence, commercial).

Adaptation Phase
Planning
Evaluation
Sector Addressed
Biodiversity
Conservation / Restoration
Fisheries
Wildlife
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MA Executive Office of Energy and Environmental Affairs (EEA) Municipal Vulnerability Preparedness (MVP) Program Central Regional Coordinator
Adaptation Phase
Awareness
Assessment
Planning
Implementation
Integration/Mainstream
Evaluation
Sharing Lessons
Sector Addressed
Biodiversity
Climate Justice
Conservation / Restoration
Culture/communities
Disaster Risk Management
Education / Outreach
Fisheries
Land Use Planning
Policy
Research
Rural / Indigenous Livelihoods
Transportation / Infrastructure
Water Resources
Wildlife
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