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Southwest Regional Climate Hub and California Subsidiary Hub Assessment of Climate Change Vulnerability and Adaptation and Mitigation Strategies

Emile Elias, Caiti Steele, Kris Havstad, Kerri Steenwerth, Helena Deswood, Amber Kerr, Albert Rango, Mark Schwartz, Peter Stine, and Rachel Steele
Created: 11/02/2018 - Updated: 11/02/2018

Abstract

This report describes the potential vulnerability of specialty crops, field crops, forests, and animal agriculture to climate-driven environmental changes. Here, vulnerability is defined as a function of exposure to climate change effects, sensitivity to these effects, and adaptive capacity. The exposure of specific sectors of the agricultural and forestry industries varies across the region because the Southwest is climatically and topographically diverse. There is also variability in the sensitivity of different systems to the effects of climate change. Most significantly, there is potential within agricultural and forestry systems to adjust to climate-related effects either through inherent resilience or through conservative management practices. The purpose of this analysis is to describe regional vulnerabilities to climate change and adaptive actions that can be employed to maintain productivity of working lands in the coming decades.

Published On

Tuesday, September 1, 2015

Keywords

Sector Addressed: 
Agriculture
Type of Adaptation Action/Strategy: 
Natural Resource Management / Conservation
Capacity Building
Conduct vulnerability assessments and studies
Governance and Policy
Develop / implement adaptive management strategies

Related Resources

Local produce at the farmers’ market in Santurce, Puerto Rico (Photo credit: Victor Cuadrado)

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By Rosie De Lise from Eugene, OR, USA. Cropped and color-corrected by Daniel Case prior tp upload - Lake Champlain from the top of Poke-O-Moonshine, CC BY 2.0, https://commons.wikimedia.org/w/index.php?curid=24541735

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